Kornzauber Töpfer Organic Three-Grain Infant Cereal
Whole grain cereal for growing little eaters
Kornzauber (Grain Wonderland): carefully selected whole grains, oats, spelt and barley, from organic farming create a mild baby cereal with a rounded, gentle, slightly nutty taste. With Töpfer Bifido blend containing four bifidobacteria cultures and vitamin B1 (as required by law). Suitable for introducing complementary foods from the 5th month.
No added sugar (contains naturally occurring sugars)
Source of fibre
Milk-free recipe
Smooth texture
Mild taste
Quick and easy to prepare
Quick to mix, lump-free and wonderfully creamy every time!
You know what you want. And your little one knows what they need. That's why Kornzauber, Töpfer's organic whole grain cereal with oats, spelt and barley, combines carefully selected organic whole grains with a mild, slightly nutty flavour and a delicate texture.
No Added Sugar
When you see the claim "No Added Sugar" on our products, you can trust that the natural taste of the ingredients takes centre stage. The only sugars present are those naturally occurring in milk, cereals or fruit. This allows you to give your child a conscious and balanced diet right from the start.
Every cereal is clearly labelled and carefully developed to meet your baby’s nutritional needs.
Naturally sweet – with no added sweeteners.
Organic Oats: Mild, Fibre-Rich and Versatile
Oats are one of Central Europe’s oldest cereal grains and have been valued as a nutritious ingredient for centuries. For our recipes, we use only organic whole grain oat flour that is carefully processed to preserve its natural goodness. Oats are naturally rich in fibre and have a pleasantly mild, slightly nutty taste that pairs well with other ingredients. Their fine texture makes them easy to digest and ideal for the complementary feeding stage. Thanks to their organic quality, you can be confident that, from the very first spoonful, your baby receives only what they really need.
Organic Spelt
Spelt is an ancient grain that has regained its place in modern nutrition. We use whole grain spelt flour, carefully milled from the entire grain. With its pleasantly rich flavour and subtle nutty notes, spelt pairs perfectly with other cereals and vegetables. Naturally high in fibre, it provides a valuable foundation for a wide range of recipes. Spelt naturally offers the goodness that little food explorers love and need.
Organic Barley
Barley is one of the world’s oldest cereal grains and has long been valued as a versatile ingredient. For our recipes, we use organic whole grain barley flour that is gently processed to preserve its natural qualities. Barley is naturally a source of fibre and has a pleasantly mild, slightly malty flavour that many children enjoy. Its fine, light texture makes it particularly easy to prepare, making it an ideal choice from the beginning of your baby’s complementary feeding journey as part of a balanced diet.
Allgäu
Rooted in landscape, craftsmanship, and values
Experience
We’ve known what matters for over 100 years
Origin
With whole grains from local organic farming
Transparency
What’s on the label is what’s inside — nothing more, nothing less
Töpfer Organic Three-Grain Infant Cereal - FAQ
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Which Baby Cereal Is Suitable as a First Cereal? Show Hide
A baby cereal should initially be mild, easy to digest and free from added sugar. Varieties such as oats, spelt or a combination of different grains are suitable options for introducing cereals. Like pure spelt cereals for babies, our cereal also has a pleasantly mild taste. The oats in Töpfer Organic Three-Grain Cereal also provide a natural source of fibre.
Milk-free baby cereal offers many advantages, as it can be prepared according to your child’s individual needs. Töpfer Organic Three-Grain Cereal combines all these qualities in one balanced recipe. -
When Can Babies Start Eating Cereal? Show Hide
Baby cereal is typically introduced from around five to six months of age, depending on your baby's individual development. It is important that your baby can sit with support and shows signs of being ready for complementary feeding, such as an interest in food and the ability to move food around in the mouth.
When deciding when to introduce baby cereal, it is also important to consider your baby's individual tolerance. Starting with a simple cereal blend is often a gentle way to begin. Töpfer Organic Three-Grain Cereal is suitable from the start of complementary feeding and can be easily incorporated into your family's daily meal routine. -
Is Baby Cereal a Healthy Choice? Show Hide
A well-balanced baby cereal provides valuable energy, plant-based protein and fibre. Combined with fruit or vegetables, it can contribute to a varied and balanced diet. The quality of the ingredients is key. A milk-free baby cereal offers greater flexibility, allowing you to prepare it according to your baby's individual needs. Blends containing grains such as spelt are also appreciated for their naturally mild flavour. Töpfer Organic Three-Grain Cereal is made with organic whole grain flour and contains no added sugar. -
Which Cereal Is Best for Babies? Show Hide
When choosing a baby cereal, it is important to look for whole grain quality, a mild blend of cereals and a well-tolerated recipe. A milk-free baby cereal with no added sugar is a particularly practical choice, as it can be prepared flexibly and adapted to your baby’s needs.
A cereal containing spelt also offers a pleasant introduction with its delicate, slightly nutty flavour. Töpfer Organic Three-Grain Cereal combines three well-established cereals—oats, spelt and barley—from certified organic farming in a balanced, nutrient-rich and naturally milk-free meal.